Welcome to your new favorite way to enjoy a warm, decadent dessert right from your kitchen. If you are looking for creative Nutella Baking Ideas, this incredibly gooey cookie pie is about to become your absolute go-to treat. We love sharing Sweets To Bake that bring the whole family together, and this recipe delivers pure comfort in every single bite. It is easily one of the Best Baking Recipes Desserts enthusiasts will rave about, combining a soft cookie crust with a molten chocolate-hazelnut core. When searching for Quick Bake Recipes that do not compromise on texture or flavor, this simple dessert checks every box. It is one of those wonderfully Easy Things To Bake At Home Desserts that makes your entire house smell like a gourmet bakery with minimal effort. Grab your mixing bowls and get ready to create a masterpiece using our precise Baking Recipes With Measurements.
Helpful Tips
- For the absolute best gooey texture, make sure you do not overbake the cookie pie; the center should still have a slight, delicious wiggle when you pull it out.
- To make the Nutella layer much easier to spread without tearing the bottom cookie dough, slightly warm it in the microwave for 15 seconds before pouring.
- Enhance the rich, sweet chocolate and hazelnut flavors by sprinkling a generous pinch of flaky sea salt over the top crust immediately after baking.
- For a delightful textural contrast, feel free to fold in half a cup of chopped toasted macadamia nuts or pecans along with the chocolate chips.
Step-by-Step Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and grease a 9-inch pie dish or line it with parchment paper.
- In a large mixing bowl, cream together the softened unsalted butter, granulated sugar, and light brown sugar until the mixture is light and fluffy.
- Add the egg and vanilla extract to the butter mixture, beating well until fully incorporated and smooth.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt, then gradually add this dry mixture to the wet ingredients.
- Fold in the semi-sweet chocolate chips using a rubber spatula until they are evenly distributed throughout the cookie dough.
- Divide the cookie dough into two equal portions. Press one half firmly and evenly into the bottom of your prepared pie dish to form the base.
- Spread the warmed Nutella evenly over the cookie dough base, leaving a small border around the edges so it does not leak out during baking.
- Flatten the remaining cookie dough into small discs and gently place them over the Nutella layer, pressing the seams together to seal the pie.
- Bake in the preheated oven for 23 to 25 minutes, or until the top cookie crust is beautiful golden brown and the edges are set.
- Allow the pie to cool in the pan for at least 15 minutes to let the Nutella layer set slightly before slicing and serving.
Ingredients
- 1/2 cup unsalted butter, softened to room temperature
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 large egg, room temperature
- 1 teaspoon pure vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup semi-sweet chocolate chips
- 1 cup Nutella, slightly warmed for easy spreading
Nutella Baking Ideas Nutella Cookies Pie
A decadent, chocolate chip cookie pie stuffed with a rich layer of Nutella, perfect for slow-bake oven style lovers.
Ingredients
- 1/2 cup unsalted butter, softened to room temperature
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 large egg, room temperature
- 1 teaspoon pure vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup semi-sweet chocolate chips
- 1 cup Nutella, slightly warmed for easy spreading
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and grease a 9-inch pie dish or line it with parchment paper.
- In a large mixing bowl, cream together the softened unsalted butter, granulated sugar, and light brown sugar until the mixture is light and fluffy.
- Add the egg and vanilla extract to the butter mixture, beating well until fully incorporated and smooth.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt, then gradually add this dry mixture to the wet ingredients.
- Fold in the semi-sweet chocolate chips using a rubber spatula until they are evenly distributed throughout the cookie dough.
- Divide the cookie dough into two equal portions. Press one half firmly and evenly into the bottom of your prepared pie dish to form the base.
- Spread the warmed Nutella evenly over the cookie dough base, leaving a small border around the edges so it does not leak out during baking.
- Flatten the remaining cookie dough into small discs and gently place them over the Nutella layer, pressing the seams together to seal the pie.
- Bake in the preheated oven for 23 to 25 minutes, or until the top cookie crust is beautiful golden brown and the edges are set.
- Allow the pie to cool in the pan for at least 15 minutes to let the Nutella layer set slightly before slicing and serving.
Shopping List
- Dairy & Eggs: 1/2 cup unsalted butter, 1 large egg
- Pantry: 1/2 cup granulated sugar, 1/2 cup light brown sugar, 1 teaspoon pure vanilla extract, 1 1/2 cups all-purpose flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 3/4 cup semi-sweet chocolate chips, 1 cup Nutella
Equipment Needed
- 9-inch pie dish or springform pan
- Large mixing bowl
- Hand mixer or stand mixer
- Rubber spatula
- Measuring cups and spoons
- Parchment paper
Variations & Serving Ideas
This decadent dessert is best enjoyed warm, topped with a large scoop of slow-churned vanilla bean ice cream that melts into the gooey Nutella center. You can also serve it with a fresh dollop of homemade whipped cream or a drizzle of extra chocolate syrup. Store any leftovers in an airtight container at room temperature for up to three days, or refrigerate for up to five days to keep it fresh. To recapture that fresh-from-the-oven magic, simply reheat individual slices in the microwave for 10 to 15 seconds before serving.
We hope you enjoy making this spectacular treat as much as we enjoyed sharing it with you! Let us know how your cookie pie turned out by leaving a comment below. #NutellaBakingIdeas #BakingRecipesWithMeasurements #QuickBakeRecipes #ThingsToBakeWithNutella #BestBakingRecipesDesserts #ThingsToBakeAtHome #EasyThingsToBakeAtHomeDesserts #SweetsToBake #FoodBaking
